Lina Abdelfattah – IFPRI
This is a summary of a regional program policy note published by IFPRI titled “Yemen: Economy-wide impact of conflict and alternative scenarios for recovery”. [...] Source: IFPRI Egypt Country Office
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Lina Abdelfattah – IFPRI
This is a summary of a regional program policy note published by IFPRI titled “Yemen: Economy-wide impact of conflict and alternative scenarios for recovery”. [...] Source: IFPRI Egypt Country Office
October 1, 2019 Bassel Daher - Research Associate, Water-Energy-Food Nexus Research Group The grand challenges our world faces today - including growing water, energy, and food insecurities - are complex and tightly interconnected. Addressing them requires working across disciplines to develop innovative and multifaceted solutions that respond to their social, economic, technological, and policy dimensions. These solutions […] Source: IFPRI Egypt Country Office
Highlights from IFPRI Egypt-NNC seminars to support “The 100 Million Healthy Lives Initiative” September 17, 2019 Aula Ali - IFPRI Egypt office intern Habiba Hassan Wassef - Health and Nutrition Policy in Sustainable Development Researcher, National Research Center Sahar Zaghloul - Vice President, National Nutrition Committee Clemens Breisinger - IFPRI Egypt Country Program Leader […] Source: IFPRI Egypt Country Office
September 16, 2019 Katarlah Taylor - IFPRI Senior Events Specialist The war in Yemen is an ongoing disaster for its people. Over 80% of the population currently requires humanitarian or protection assistance, making it the worst such crisis in the world, according to the UN Office for the Coordination of Humanitarian Affairs. With two thirds […] Source: IFPRI Egypt Country Office
September 11, 2019
Everlyne Nairesia, Global Land Indicators Coordinator, UN-Habitat/Global Land Tool Network
Sina Schlimmer, Research and Peri-Urban Land Consultant, UN-Habitat/Global Land Tool Network
Ombretta Tempra, Human Settlements Officer, UN-Habitat/Global Land Tool Network
It is estimated that in developing countries, women are responsible for the production of 60 to 80 percent of food and yet, they rarely own the agricultural land. They work with low tenure security, little decision-making power and limited control over land use. [...] Source: IFPRI Egypt Country Office
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