New Publication In April 2023, IFPRI researchers Akhter Ahmed, M. Mehrab Bakhtiar, Daniel O. Gilligan, John Hoddinott, and Shalini Roy published the open access article, "Private transfers, public transfers, and food insecurity during the time of COVID... Source: IFPRI Bangladesh Country Office
Newsletter: Join Our Mailing List
Would you like to stay ahead of the latest developments in food policy research? Subscribe to our quarterly newsletter and receive the latest updates, insightful analysis, and exclusive interviews with leading experts in the field. From sustainable agr... Source: IFPRI Bangladesh Country Office
New Brief: Empowering Women in Agriculture – The Role of the WEAI in Bangladesh
On March 29, 2023, USAID Agrilinks, Feed the Future, and IFPRI jointly organized the webinar, "Into, Through and Beyond USAID Programs: Lessons from the Women's Empowerment in Agriculture Index." During this webinar, IFPRI presented how empowerment ins... Source: IFPRI Bangladesh Country Office
New Publication: Shocks and the determinants of resilience: Fish and shrimp value chains in Bangladesh after Covid-19
New Publication In March 2023, IFPRI researchers Razin Kabir, Muhammad Nahian Bin Khaled, Sudha Narayanan, and Shahidur Rashid published the article, "Shocks and the determinants of resilience: Fish and shrimp value chains in Bangladesh after Covid-19"... Source: IFPRI Bangladesh Country Office
Food Loss and Waste in Fruit and Vegetable Supply Chains
According to the United Nations Food and Agriculture Organization (FAO), about one-third of all food produced around the globe is lost or wasted. This is particularly egregious in a world where one in nine persons is food insecure, and widespread food ... Source: IFPRI Bangladesh Country Office
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