From risk to resilience: How strategic government partnerships can enhance access to insurance-linked credit for smallholders in Zambia By Martina Source: IFPRI Africa Regional Office (AFR)
Unleashing the potential of Generation Z for food system transformation in Africa
Africa’s population is the youngest of any region, with more than 400 million young people aged 15 to 35 out of a total of 1.5 billion. But even though rising numbers of this cohort—a “youth bulge”—enter the labor market every year Source: IFPRI Africa Regional Office (AFR)
Mercosur Outlook launch: Charting a course for sustainable agricultural growth amid uncertainty
Mercosur (the Southern Common Market of South American countries) plays an important role in global food security as a major exporter of Source: IFPRI Latin America & Caribbean
Identifying guidelines for the design of conditional credit programs to promote sustainable agricultural practices in Latin America
The complex challenge of increasing food production while mitigating carbon dioxide emissions, building resilience to climate change, and reducing the Source: IFPRI Latin America & Caribbean
Nigeria Presentation of the 2024 Global Food Policy Report on Food Systems for Healthy Diets and Nutrition
By: Chibuzo Nwagboso, Temilolu Bamiwuye, Omobolanle Onilogbo, Kwaw Andam, Hyacinth Edeh, Michael Ojo, and Joyce Akpata See the event proceedings page. On July 25, 2024, the International Food Policy Research Institute (IFPRI) and the Global Alliance fo... Source: IFPRI Nigeria Country Office
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