Blogs

Two years on, resilience innovations help food supply chains overcome COVID-19 disruptions

Food value chains in LMICs have expanded and lengthened immensely in recent decades to serve rapidly growing cities while meeting rural demand.
The post Two years on, resilience innovations help food supply chains overcome COVID-19 disruptions appeared... Source: IFPRI South Asia Office

COVID-19 and rising global food prices: What’s really happening?

The spike in prices has raised concerns over the potential for another global food crisis, increasing hunger among the poor and, possibly, social unrest.
The post COVID-19 and rising global food prices: What’s really happening? appeared first on IFPRI ... Source: IFPRI South Asia Office

Feed the microbes

Agribusinesses should rethink their mission to be one of feeding microbes as well as people.
The post Feed the microbes appeared first on IFPRI South Asia Office.
Source: IFPRI South Asia Office

Mainstreaming Gender Equality towards an Inclusive & Sustainable Post-COVID-19 Regional Recovery

Discussions on gender mainstreaming initiatives for post-COVID-19 recovery.
The post Mainstreaming Gender Equality towards an Inclusive & Sustainable Post-COVID-19 Regional Recovery appeared first on IFPRI South Asia Office.
Source: IFPRI South Asia Office

Dietary diversity among men and women in rural Sri Lanka

Insights into the food pyramid.
The post Dietary diversity among men and women in rural Sri Lanka appeared first on IFPRI South Asia Office.
Source: IFPRI South Asia Office