New Publication In April 2023, IFPRI researchers Akhter Ahmed, M. Mehrab Bakhtiar, Daniel O. Gilligan, John Hoddinott, and Shalini Roy published the open access article, "Private transfers, public transfers, and food insecurity during the time of COVID... Source: IFPRI Bangladesh Country Office
Experts: Policies to blame for reserve crisis, soaring food prices
Experts at a discussion said that apart from war-induced supply chain disruptions and global commodity price surges, the government's policies also have been a major contributing factor to the present reserve crisis and local food price hikes. Controll... Source: IFPRI Bangladesh Country Office
New Publication: Shocks and the determinants of resilience: Fish and shrimp value chains in Bangladesh after Covid-19
New Publication In March 2023, IFPRI researchers Razin Kabir, Muhammad Nahian Bin Khaled, Sudha Narayanan, and Shahidur Rashid published the article, "Shocks and the determinants of resilience: Fish and shrimp value chains in Bangladesh after Covid-19"... Source: IFPRI Bangladesh Country Office
Perceptions and Economic Impacts of COVID-19 in Rural Malawi
Written by: Laura Leavens, Kate Ambler, Sylvan Herskowitz, Mywish Maredia, and Jonathan Mockshell In response to the pandemic, on March 20th, 2020, the Malawian government declared a state of disaster. Three days later, the government closed schools. T... Source: IFPRI Malawi: Malawi Strategy Support Program
Immediate impacts of COVID-19 on the aquaculture value chain in Ghana
Ghana’s aquaculture sector is among the recent success stories of fast-growing agricultural value chains in Africa south of the Sahara. The sector has also shown its vulnerability, with the infectious spleen and kidney necrosis virus spreading through tilapia farms in Lake Volta in late 2018. The global COVID-19 human pandemic reached Ghana in early 2020, […] Source: IFPRI Ghana
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