Virtual Event | COVID-19: Emerging problems and potential country-level responses from IFPRI on Vimeo. COVID-19 is creating a range of new challenges for economic growth and social well-being. In this virtual event, hosted by the International Foo... Source: IFPRI Myanmar – The Myanmar Strategy Support Program
Food loss and waste in the time of COVID-19: farmers, intermediaries and consumers as key decision makers
Jozimo Santos Rocha - Agro-Industry Officer (Agribusiness and Value Chains), FAO Regional Office for the Near East and North Africa
Food losses and waste (FLW) have been a challenge in the Near East and North Africa (NENA) region since long before t... Source: IFPRI Egypt Country Office
Webinar: COVID-19 and its impact on Ethiopia’s agri-food system, food security, and nutrition
The COVID-19 crisis is creating havoc globally. Ethiopia is affected as well. While the number of COVID-19 cases is still rather low, the Government of Ethiopia has taken several measures to reduce the possible spread of the virus. However, it is yet unclear what the impact is of these measures and of the international economic […] Source: IFPRI Ethiopia: Ethiopia Strategy Support Program
The quest for safer foods: The COVID-19 crisis and dairy value chains in Ethiopia
The share of households consuming dairy products in Addis Ababa has dropped by 11 percentage points since the COVID-19 crisis, seemingly linked to perceived risks of consuming dairy products. All income groups declined their consumption, expect for the richest quintile where the share of consuming households changed little. More than half of the consumers in […] Source: IFPRI Ethiopia: Ethiopia Strategy Support Program
New Tool – Covid-19 Food Price Monitor
Tracking the warning signs of stress in local markets and spiking prices, so early interventions can head off bigger food security problems. Source: IFPRI Malawi: Malawi Strategy Support Program
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