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Food systems are evolving quickly, but not everyone is benefiting. The 2020 GFPR explores the need to build more inclusive food systems to reduce poverty and malnutrition and improve lives.
Visit the Site to Read Report.
© 2020 International Food Poli... Source: IFPRI Egypt Country Office
The IFPRI Egypt Strategy Support Program (ESSP) is responding to the COVID-19 crisis by providing evidence-based information and analysis. As part of these efforts, IFPRI ESSP has launched the COVID-19 Food Policy Response Monitor for Egypt. The Food Policy Response Monitor provides an overview of key food policy responses in a tabular format and is […] Source: IFPRI Egypt Country Office
By Clemens Breisinger, Abla Abdelatif, Mariam Raouf, and Manfred Wiebelt
Egypt’s recent economic success will almost certainly be interrupted by the COVID-19 pandemic. We examine the likely impact on the Egyptian economy of a significant reduction in tourism, payments received from the Suez Canal, and remittances from Egyptians working abroad because of the slowdown in the global economy due to the COVID-19 virus [...] Source: IFPRI Egypt Country Office
GLOBAL FOOD POLICY REPORT 2020
Apr. 7, 12:15 – 1:15 PM (EDT) - Virtual Event
Discussing the critical role of inclusive food systems for improving nutrition & health, creating income-generating opportunities, and empowering disadvantaged groups.
Register and watch online. Source: IFPRI Egypt Country Office
SPOTLIGHT IFPRI Resources and Analyses on the Coronavirus Disease (Covid-19) Pandemic Analyses on the threats the epidemic poses to food security and development around the world. Read More Source: IFPRI Egypt Country Office
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