The Portal systematically captures policy responses through multiple channels, including population restrictions, social protection, trade, health, fiscal, and monetary measures. Explore the Tool
Webinar: COVID-19 and its impact on Ethiopia’s agri-food system, food security, and nutrition
The COVID-19 crisis is creating havoc globally. Ethiopia is affected as well. While the number of COVID-19 cases is still rather low, the Government of Ethiopia has taken several measures to reduce the possible spread of the virus. However, it is yet unclear what the impact is of these measures and of the international economic […] Source: IFPRI Ethiopia: Ethiopia Strategy Support Program
Why ‘home garden’ projects don’t always work: Insights from Ethiopia
New op-ed by Kalle Hirvonen and Derek Headey. Re-posted from TheConversation.com In Ethiopia, the average person eats just 42kg of fruit and vegetables per year. This is far below the WHO recommendation of 146kg per year. Fruits and vegetables are excellent sources of vitamins and minerals, vital for our body. Deficiencies can seriously affect our […] Source: IFPRI Ethiopia: Ethiopia Strategy Support Program
2019 IFPRI ANNUAL REPORT
Cutting-edge research around the world is informing policies, programs, and interventions to end hunger and poverty. Read full article.
Assessing Community Health Information Systems: Evidence from Child Health Records in Food Insecure Areas of the Ethiopian Highlands
A new journal article by Kalle Hirvonen, Guush Berhane and Thomas Woldu Assefa.
This study assessed the completeness of child health records maintained and collected within community health information system in Ethiopia. Read the full article.
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