The 3-year program titled “Accelerating aquaculture development in Ghana through sustainable Nile Tilapia seed production and dissemination,” (TiSeed in short) launched on February 2019 to address issues in the tilapia seed and extension system to improve productivity and profitability of tilapia cage and pond farming in Ghana, with particular focus on women and youth small-scale […] Source: IFPRI Ghana
2020 Annual Report
IFPRI’s 2020 Annual Report presents highlights from our research work around the world. Cutting-edge research on the impacts of the COVID-19 pandemic and related policies, and on our strategic research areas—climate resilience and sustainability, healthy diets and nutrition, inclusive and efficient food systems, institutions and governance, and rural transformation, as well as cross-cutting work on […] Source: IFPRI Ghana
Training on “Assessing impact through macro-economic modelling framework- CGE approach”
Barun Deb Pal gave a training to master’s and PhD students on the topic “Assessing impact through macro-economic modelling framework- CGE approach” as a part of the training program on “Analytical Techniques for Impact Assessment of Agricultural Technologies & Policies”, organized by Indian Agricultural Research Institute (IARI), Indian Council of Applied Economic Research, New Delhi. […] Source: IFPRI Capacity Strengthening
Learning event on ‘An Introduction to Economic Policy Modeling: Social Accounting Matrices and Computable General Equilibrium Models’
Emerta Aragie and James Thurlow conducted a virtual learning event titled “An Introduction to Economic Policy Modeling: Social Accounting Matrices and Computable General Equilibrium Models” for the Rwanda Strategy Support Program in collaboration with the Ministry of Agriculture and Animal Resources (MINAGRI). The event had over 30 participants from the public, private, and non-profit sectors […] Source: IFPRI Capacity Strengthening
COVID-19 pandemic offers rare chance for food systems transformation
COVID-19 has caused unprecedented disruptions affecting both the supply and demand for food. However, lessons from the pandemic provide an opportunity to lead to real structural change. Source: IFPRI Nigeria Country Office
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