Food systems

Global Food 50/50 Report: Assessing gender, diversity, and power in food system organizations

A new and necessary accountability measure for gender equality.
The post Global Food 50/50 Report: Assessing gender, diversity, and power in food system organizations appeared first on IFPRI South Asia Office.
Source: IFPRI South Asia Office

Getting to ‘Five Servings Per Day’

'Push, pull, and policy' to encourage fruit and vegetable consumption and build healthy diets
The post Getting to ‘Five Servings Per Day’ appeared first on IFPRI South Asia Office.
Source: IFPRI South Asia Office

The Global Food Systems 5050 Initiative: Tracking and promoting progress on gender equality

The September UN Food Systems Summit is a critical inflection point for setting a new path towards women’s empowerment and gender equality.
The post The Global Food Systems 5050 Initiative: Tracking and promoting progress on gender equality appeared fi... Source: IFPRI South Asia Office

Gender equality, women’s empowerment, and food systems: Consensus and gaps in the literature

The post Gender equality, women’s empowerment, and food systems: Consensus and gaps in the literature appeared first on IFPRI South Asia Office.
Source: IFPRI South Asia Office

Mapping evidence of food system transformation for healthier diets: What works?

Surveying which innovations work best to build better nutrition.
The post Mapping evidence of food system transformation for healthier diets: What works? appeared first on IFPRI South Asia Office.
Source: IFPRI South Asia Office