Jemimah Njuki (Director for Africa Region at IFPRI) writes about a new index that will assess the actions of 200+ producer organizations, food companies, global nonprofits, & research institutions on women's empowerment. Source: IFPRI Egypt Country Office
COVID-19 pandemic offers rare chance for food systems transformation
COVID-19 Pandemic Offers Rare Chance for Food Systems Transformation
Director General Jo Swinnen & Division Director John McDermott discuss how creative COVID-19 responses provide a unique opportunity for real structural change in food systems. Source: IFPRI Egypt Country Office
COVID-19 pandemic offers rare chance for food systems transformation
By Jo Swinnen and John McDermott The COVID-19 pandemic has caused unprecedented disruptions of social interactions, affecting both the supply and demand for food. These disruptions to jobs, income and food supply magnified and exacerbated existing inequalities. While the emerging urban middle class suffered greater income losses, the poor and vulnerable in rural and urban […] Source: IFPRI Ghana
2021 Global Food Policy Report: Transforming Food Systems after COVID-19
COVID-19 upended our food systems in 2020, leading to lost livelihoods, food insecurity, and rising poverty. IFPRI’s flagship report looks at the critical lessons learned and promising opportunities for transforming our food systems to be more resilien... Source: IFPRI Malawi: Malawi Strategy Support Program
HAPPENING SOON! UNFSS Independent Dialogue in Egypt: “The Role of Water Security for Food Systems Transformation” 19 Apr, 2021
Co-Organized by International Food Policy Research Institute (IFPRI), International Water Management Institute (IWMI), and International Center for Agricultural Research in the Dry Area (ICARDA) Monday, April 19th, 2021 1:00 pm to 3:30 pm (Cairo Local ... Source: IFPRI Egypt Country Office
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