COVID-19 is disrupting economies around the world, but will it cause a food crisis? IFPRI Director General Jo Swinnen says it depends whether you are rich or poor. Jo synthesizes insights from several blog posts in this series to make the case that governments must emphasize policies and programs that target the immediate needs of their poorest citizens.—John McDermott, series co-editor and Director, CGIAR Research Program on Agriculture for Nutrition and Health (A4NH). Source: IFPRI Ghana
Global Food Policy Report 2020 launch: Building inclusive food systems
IFPRI Event Post - cross-posted from the main IFPRI website
As the COVID-19 pandemic increasingly upends economies, efforts to improve food systems must continue. Source: IFPRI Malawi: Malawi Strategy Support Program
Will COVID-19 cause another food crisis? An early review
This blog is cross-posted from the main IFPRI website and was originally written by Johan Swinnen COVID-19 is disrupting economies around the world, but will it cause a food crisis? IFPRI Director General Jo Swinnen says it depends whether you are rich... Source: IFPRI Malawi: Malawi Strategy Support Program
REPORT 2020 GLOBAL FOOD POLICY REPORT (GFPR)
Food systems are evolving quickly, but not everyone is benefiting. The 2020 GFPR explores
the need to build more inclusive food systems to reduce poverty and malnutrition and improve lives.
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Source: Pakistan Strategy Support Program
IFPRI Insights COVID-19 Special Issue
IFPRI Insights COVID-19 Special Issue: Africa's Possible Rise as Hotspot for Future Pandemics; COVID in India; and More Source: IFPRI Malawi: Malawi Strategy Support Program
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