Crises such as the current COVID-19 pandemic often hit poor and marginalized people and communities the hardest. IFPRI’s ninth Global Food Policy Report, launched virtually on April 7, focuses on how to make food systems more inclusive so that they can... Source: IFPRI Malawi: Malawi Strategy Support Program
Global Food Policy Report 2020: Inclusive food systems can help build resilience to withstand pandemics and other shocks
This blog is cross-posted from the main IFPRI website and was written by Johan Swinnen, Director General of IFPRI. April 6, 2020 As the world battles the spread of the COVID-19 pandemic and the social and economic disruption it is generating, concern a... Source: IFPRI Malawi: Malawi Strategy Support Program
Virtual Launch: 2020 Global Food Policy Report
Background IFPRI's flagship report, The Global Food Policy Report, reviews the major food policy issues, developments, and decisions of 2019, and highlights challenges and opportunities for 2020 at the global and regional levels. In this ninth annual r... Source: IFPRI Bangladesh Country Office
COVID-19 lockdowns threaten Africa’s vital informal urban food trade
This blog is cross-posted from the main IFPRI website, written by Danielle Resnick Informal food markets are vital to feeding African cities, venues the poor rely on to buy and sell fresh food. Danielle Resnick argues that as governments impose COVID-1... Source: IFPRI Malawi: Malawi Strategy Support Program
Nigeria Agricultural Policy Project supports USAID Nigeria and Partners Nutrition Event in Abuja
On Thursday 20th February 2020, USAID Nigeria and Partners organized an interactive session on nutrition in Abuja Nigeria as part of the Feed the Future Nigeria Country Plan to increase investments in food security, build greater resilience, and improv... Source: IFPRI Nigeria Country Office
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