On June 29, Prapti Barooah, a Research Analyst with the Environment and Production Technology Division at IFPRI, gave a presentation on “How has COVID-19 impacted food security? Insights from women farmers in Nepal” at the 6th Annual Agriculture, Nutrition and Health (ANH) Academy drawing on a wave of phone surveys with rural women and men […] Source: Gender, Climate Change, and Nutrition Integration Initiative (GCAN)
Gendered Impacts of Covid-19 Asia and Africa: Insights from 7 Feed-the-Future Countries
On June 22, Muzna Alvi, a Research Fellow with the Environment and Production Technology Division at IFPRI, gave a presentation on the “Gendered Impacts of Covid-19 Asia and Africa: Insights from 7 Feed-the-Future Countries” at the International Association for Feminist Economics titled: “Sustaining Life: Challenges of Multidimensional Crises" drawing on 3 to 5 rounds of […] Source: Gender, Climate Change, and Nutrition Integration Initiative (GCAN)
Assessing the impact of COVID-19 on rural women and men in northern Ghana
While the lockdown in Ghana due to COVID-19 was not as stringent or long as in other countries (at least up to June 2021), it has severely affected rural household incomes, including remittances. Almost three-quarters of households surveyed reported income loss due to the pandemic in Aug/Sep 2020. Use of savings, borrowing and asset sales […] Source: Gender, Climate Change, and Nutrition Integration Initiative (GCAN)
Lending her name, but not having a say? Gender norms and credit for agriculture in Odisha
In the agricultural state of Odisha, we are studying a new credit model by Dvara E-Registry that issues loans based on georeferenced crop pictures and associated satellite imagery for a farmer’s plots.
The post Lending her name, but not having a say? G... Source: IFPRI South Asia Office
2020 Annual Report
IFPRI’s 2020 Annual Report presents highlights from our research work around the world. Cutting-edge research on the impacts of the COVID-19 pandemic and related policies, and on our strategic research areas—climate resilience and sustainability, healthy diets and nutrition, inclusive and efficient food systems, institutions and governance, and rural transformation, as well as cross-cutting work on […] Source: IFPRI Ghana
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