The past decade has been marked by multiple, often overlapping, crises. The COVID-19 pandemic, various
natural disasters, and the ongoing war in Ukraine have all threatened the fabric of our global food systems. This string of crises has left an indel... Source: IFPRI Egypt Country Office
2022 Global food policy report: Climate change and food systems: Synopsis
Climate change is a growing threat to our food systems, with grim implications for food and nutrition security, livelihoods, and overall well-being, especially for poor and vulnerable people around the world. The imperative for urgent action on climate... Source: IFPRI Egypt Country Office
MENA Discussion “2021 Global Food Policy Report: Transforming Food Systems After COVID-19”
The event is scheduled to take place in early June
(the exact date and time will be announced here soon...)
At the launch event, speakers will share updates on the post COVID-19 recovery plans and discuss the way forward for strengthening the food ... Source: IFPRI Egypt Country Office
GLOBAL LAUNCH EVENT – 2021 Global Food Policy Report: Transforming Food Systems After COVID-19
Tuesday, April 13th, 2021
At the launch event, speakers will share evidence on the impact of COVID-19, and discuss the way forward for food systems transformation. Source: IFPRI Egypt Country Office
Launch of IFPRI 2019 GFPR: Opportunities for Revitalizing Rural Areas in Lebanon
The Faculty of Agricultural and Food Sciences (FAFS) at the American University of Beirut (AUB) hosted two exciting consecutive launches on Tuesday, June 18, 2019. The first session was the launch of the IFPRI 2019 Global Food Policy Report: Revitalizing Rural Areas in Lebanon and the second was the soft launch of the World Bank Group (WBG) DigitalAG4MENA Competition. Source: IFPRI Egypt Country Office