The global nutrition and food security crisis, characterised by troubling trends in various forms of malnutrition ranging from hunger to obesity, has significantly worsened [1,2]. In 2021 and 2022, nearly one-third of the global population faced moderate to severe food insecurity, underscoring a persistent challenge in accessing healthy and sustainable diets [1,3]. This decline in […] Source: IFPRI Ethiopia: Ethiopia Strategy Support Program
MNREGA: Transforming Rural Employment in India – Achievements, Challenges, and the Way Forward
This blog explores the Mahatma Gandhi National Rural Employee Guarantee Act (MNREGA)’s impact on rural employment, its challenges, and recommendations for improvement. Source: IFPRI South Asia Office
Mercosur Outlook launch: Charting a course for sustainable agricultural growth amid uncertainty
Mercosur (the Southern Common Market of South American countries) plays an important role in global food security as a major exporter of Source: IFPRI Latin America & Caribbean
Identifying guidelines for the design of conditional credit programs to promote sustainable agricultural practices in Latin America
The complex challenge of increasing food production while mitigating carbon dioxide emissions, building resilience to climate change, and reducing the Source: IFPRI Latin America & Caribbean
Survey: Rural Papua New Guinea faces an array of food security challenges
Starch-heavy diets, the reach of extension instruction, and other issues. Source: Papua New Guinea Agriculture, Food and Nutrition Policy Support Program
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