Reducing Food Loss and Waste in Bangladesh By Sadat Anowar, Raisa Shamma, and Julie Ghostlaw On April 25, 2024, IFPRI and the USAID-funded Comprehensive Action for Climate Change Initiative (CACCI), led by Abt Global, jointly organized the national con... Source: IFPRI Bangladesh Country Office
2024 Global Food Policy Report: Improving Diets and Nutrition through Food Systems: What Will it Take?
Global Food Policy Report Hybrid Global Launch Event May 29, 2024 - 9:30 to 11:00am EDT Register Despite significant progress in addressing hunger, malnutrition remains a major challenge in all regions of the world. Unhealthy diets are a major driver of all forms of malnutrition, including undernutrition, overweight and obesity, and micronutrient deficiencies, as […] Source: IFPRI Ghana
AVANZAR2030 evidence synthesis methodology workshop
From 25 to 26 April 2024, FAO, alongside IFPRI and the University of Notre Dame, co-organized and participated in a pivotal event as Avanzar2030 Source: IFPRI Latin America & Caribbean
IFPRI Maize market report April 2024
The Monthly Maize Market Reports are developed by researchers at IFPRI Malawi, with the main goal of providing clear and accurate daily maize price data in selected markets throughout Malawi. The reports are intended as a resource for those interested ... Source: IFPRI Malawi: Malawi Strategy Support Program
Study protocol to assess aflatoxin M1 health risks versus benefits of dairy consumption in Ethiopian children
Introduction In Sidama, Ethiopia, animal-source foods can be difficult to access. Milk has important nutrients for child growth, but carries the risk of aflatoxin M1 (AFM1) contamination. AFM1 is a metabolite of the mycotoxin aflatoxin B1 (AFB1) in dairy feed; cows secrete AFM1 in milk when their feed contains AFB1 produced by Aspergillus fungi in […] Source: IFPRI Ethiopia: Ethiopia Strategy Support Program
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