Around a month has passed since programmes to procure Boro paddy and rice began, but the government has been able to buy a very insignificant quantity against its target this year, raising concerns that efforts to provide food to the poor amid the Covi... Source: IFPRI Bangladesh Country Office
COVID-19 Nutrition Digest (June 2020)
For vulnerable groups at crucial development stages, like pregnant mothers and newborn babies in the first 1000-days, the provision of Source: POSHAN: Partnerships and Opportunities to Strengthen and Harmonize Actions for Nutrition in India
World Food Safety Day 2020: COVID-19 offers an opportunity for India’s food systems to deliver on safety and health
The second annual World Food Safety Day (June 7)—with the theme “food safety, everyone’s business”—promotes global awareness and action on this key issue. Source: IFPRI South Asia Office
How are nutrition data visualization tools (DVTs) in India supporting decision-makers?
As the COVID-19 pandemic unfolds, the increasing demand and supply of data has spawned a breadth of data visualization tools Source: POSHAN: Partnerships and Opportunities to Strengthen and Harmonize Actions for Nutrition in India
COVID-19 Policy Response (CPR) Portal
The spread of COVID-19, and the range of policy responses to contain the pandemic, exert wide-ranging effects on agri-food systems and livelihoods. To analyze the direct and indirect impacts of these responses in a comparative way, the COVID-19 Policy Response (CPR) Portal systematically captures policy responses through multiple channels, including population restrictions, social protection, trade, […] Source: IFPRI Ethiopia: Ethiopia Strategy Support Program
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