The COVID-19 pandemic has posed serious risks to the nutritional status of hundreds of millions of children and adults worldwide. Source: POSHAN: Partnerships and Opportunities to Strengthen and Harmonize Actions for Nutrition in India
Book Launch: COVID-19 and Global Food Security
The coronavirus pandemic has sparked not only a health crisis but also an economic crisis, which together pose a serious threat to food security, particularly in poorer countries. COVID-19 & Global Food Security brings together a groundbreaking series of IFPRI blog posts looking at the impacts of COVID-19 and the policy responses. IFPRI researchers and […] Source: IFPRI Ghana
Virtual Event – Book launch – COVID-19 & Global Food Security
Tuesday, August 4, 2020 - 09:30 am to 11:00 am EDT; 03:30 pm to 05:00 pm CAT
Join us for the launch of this e-book, where presenters will share how we can use these lessons to better prepare for the impact of future pandemics on global food and nutrit... Source: IFPRI Malawi: Malawi Strategy Support Program
BOOK LAUNCH: COVID-19 and Global Food Security
IFPRI researchers and guest authors examine the impacts of the global pandemic on food systems and livelihoods, current policy responses, and explore lessons for the future in this edited volume. Source: IFPRI Malawi: Malawi Strategy Support Program
Gender, crop diversification, and nutrition in Myanmar’s Dry Zone
Agriculture is a potential pathway to improved nutrition, and the need for investments that boost agricultural production, keep prices low, and increase incomes is undisputable. In Myanmar, the Japan Scaling Up Nutrition (SUN) Trust Fund, the Agricultu... Source: IFPRI Myanmar – The Myanmar Strategy Support Program
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