An often-overlooked dimension in analyses of nutrition, climate change and agriculture is the link between effects of a shift to a nutritious diet on the demand for water, which was explored in a recent publication using the IFPRI CGE-W model (Chapter 6 in young et. al. (2019). Accessed at Pakistan: Getting More from Water The >> Read more Source: Pakistan Strategy Support Program
IFPRI INFO: an active network of websites/blogs that highlight IFPRI’s ongoing work
IFPRI INFO: Conversation - collaboration - community
Pakistan Water
Recent IFPRI Blogs
- Sudan’s war is an economic disaster: Here’s how bad it could get July 25, 2025
- Understanding and supporting collective action in natural resource management through experiential learning games: Examples from three continents July 23, 2025
- What do we know about the future of food systems? July 23, 2025