Aflatoxins affect the health of close to 70 percent of the population of the world through contaminated food. Smallholder farmers in developing countries can be especially hard hit, since they consume a high proportion of what they produce without a clear knowledge of the level of contamination their harvest might have. Climate change can cause […] Source: Gender, Climate Change, and Nutrition Integration Initiative (GCAN)
Women’s empowerment and crop diversification in Bangladesh: A possible pathway to climate change adaptation and better nutrition
The existing literature shows that climate change will likely affect several of the dimensions that determine people’s food security status in Bangladesh, from crop production to the availability of food products and their accessibility. Crop diversification represents a farm-level response that reduces exposure to climate-related risks and it has also been shown to increase diet […] Source: Gender, Climate Change, and Nutrition Integration Initiative (GCAN)
Gender and agricultural mechanization: A mixed-methods exploration of the impacts of multi-crop reaper-harvester service provision in Bangladesh
Farmer hiring of agricultural machinery services is common in South Asia. Informal fee-for-service arrangements have positioned farmers so they can access use of machinery to conduct critical, timesensitive agricultural tasks like land preparation, seeding, irrigation, harvesting and post- harvesting operations. However, both the provision and rental of machinery services are currently dominated by men, and […] Source: Gender, Climate Change, and Nutrition Integration Initiative (GCAN)
Women’s empowerment and child nutrition in polygynous households of Northern Ghana
Weather shocks and other shocks affecting the economy of farm households often trigger a cascade of coping mechanisms, from reducing food consumption to selling assets, with potentially lasting consequences on child development. In polygynous households (in which a man is married to several women), the factors that may aggravate or mitigate the impacts of such […] Source: Gender, Climate Change, and Nutrition Integration Initiative (GCAN)
Can women’s empowerment increase animal source food consumption in flood prone areas of Bangladesh?
Bangladesh is one of the most flood-prone countries in the world and households located in at-risk areas endure periodic destruction and losses, thus making them worse off than those not prone to flooding. Our paper provides evidence that promoting women’s empowerment could be a promising way to improve quality of life for these at-risk households. […] Source: Gender, Climate Change, and Nutrition Integration Initiative (GCAN)
