Approximately a third of all food produced in the world in a year is lost or wasted in post-harvest operations. Bangladesh is no exception to the affliction. According to an FAO research report from 2010, post-harvest loss (PHL) in fruits and vegetable... Source: IFPRI Bangladesh Country Office
Securing the Harvest: A Forum on Improved Grain Storage for Smallholder Agriculture
The ADM Institute for Prevention of Postharvest Loss in collaboration with the International Food Policy Research Institute, South Asia are convening a forum of thought leaders, government actors, private-sector organizations, donors, academicia... Source: IFPRI South Asia Office
