Agriculture is a potential pathway to improved nutrition, and the need for investments that boost agricultural production, keep prices low, and increase incomes is undisputable. In Myanmar, the Japan Scaling Up Nutrition (SUN) Trust Fund, the Agricultu... Source: IFPRI Myanmar – The Myanmar Strategy Support Program
Food and nutrition security in Addis Ababa, Ethiopia during COVID-19 pandemic: July 2020 report
ESSP Working Paper 148, by Alan de Brauw, Kalle Hirvonen, and Gashaw T. Abate. Abstract: In early July 2020, we called by telephone a representative sample of nearly 600 households in Addis Ababa, Ethiopia to assess income changes and household food and nutrition security status during the COVID-19 pandemic (recall period covering June). This was the […] Source: IFPRI Ethiopia: Ethiopia Strategy Support Program
COVID-19 Nutrition Digest (July 2020)
There seems to be little respite from the COVID-19 pandemic with rising cases, intermittent geography-specific lockdowns, and the World Health Source: POSHAN: Partnerships and Opportunities to Strengthen and Harmonize Actions for Nutrition in India
Women’s empowerment in Myanmar’s agriculture
Women’s empowerment is high on the agenda of policymakers, non-governmental organizations, and other gender equality advocates. Yet, conceptualizing and measuring empowerment is a challenge. Thus, utilizing appropriate indicators is a necessary step wh... Source: IFPRI Myanmar – The Myanmar Strategy Support Program
Monitoring the impact of COVID-19 on Yangon’s peri-urban poultry farmers – June 2020
In recent years, Myanmar’s consumption of chicken and eggs has increased drastically. However, the demand for chicken suffered a double hit in 2020 – first from a salmonella outbreak in January, followed immediately by the COVID-19 pandemic. In their r... Source: IFPRI Myanmar – The Myanmar Strategy Support Program
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