BY RASMI AVULA, SUPREET KAUR, PURNIMA MENON India’s progress on scaling up health and nutrition services was remarkable in the pre-pandemic period. The gains made in these past years are important to preserve. Rasmi Avula, Supreet Kaur and Purnima Meno... Source: IFPRI South Asia Regional Office
Protecting India’s health and nutrition programs amidst COVID-19 pandemic
BY RASMI AVULA, SUPREET KAUR, PURNIMA MENON India’s progress on scaling up health and nutrition services was remarkable in the pre-pandemic period. The gains made in these past years are important to preserve. Rasmi Avula, Supreet Kaur and Purnima Meno... Source: IFPRI South Asia Office
COVID-19: India’s response and diets of rural poor
BY KALYANI RAGHUNATHAN India’s policy response to containing COVID-19 pandemic – the lockdown approach – enforced nationwide restrictions on movement leading to a combination of widespread unemployment alongside disruptions to food supply chains. Kalya... Source: IFPRI South Asia Regional Office
COVID-19: India’s response and diets of rural poor
BY KALYANI RAGHUNATHAN India’s policy response to containing COVID-19 pandemic – the lockdown approach – enforced nationwide restrictions on movement leading to a combination of widespread unemployment alongside disruptions to food supply chains. Kalya... Source: IFPRI South Asia Office
Tackling coronavirus-induced poverty escalation: Insights from Khaddo Bandhob Program in Bangladesh
BY SHYAMAL CHOWDHURY, SHAHIDUR RASHID AND NAHIAN BIN KHALED Bangladesh is considered a success story in South Asia with nearly 8% growth and significant improvements in human development. COVID-19 threatens to undo the economic and social gains accompl... Source: IFPRI South Asia Office
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