As much as one third of all food produced is lost or wasted. Rather than reaching the estimated up to 811 million people who face hunger around the world, that food is [...] Source: IFPRI Egypt Country Office
New Global Food 50/50 Initiative Provides Data to Address Gender Gap
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Source: IFPRI Egypt Country Office
IFPRI in Pre-Summit of the UN Food Systems Summit
Read more about IFPRI's participation in the Pre-Summit of the UN Food Systems Summit Source: IFPRI Egypt Country Office
UNFSS Pre-summit Session: “Bold Actions for Gender Equality and Women’s Empowerment in Food Systems”
Tuesday, July 27th, 2021
9:00 am to 9:50 am Cairo, Egypt
Speakers in this session include H.E President of Kenya Uhuru Kenyatta, UN Goodwill Ambassador for IFAD Sabrina Elba, and IFPRI’s Director for Africa Dr. Jemimah Njuki who is also the Custodi... Source: IFPRI Egypt Country Office
Smallholder and agrifood SME resilience to shocks
Pandemic impacts on supply chains have differed by type of product. Mechanized production of cereals and other staples on large farms proved less vulnerable than labor-intensive production of fruits and vegetables on smaller farms. Post-harvest handlin... Source: IFPRI Egypt Country Office