IFPRI’s 2020 Annual Report presents highlights from our research work around the world. Cutting-edge research on the impacts of the COVID-19 pandemic and related policies, and on our strategic research areas—climate resilience and sustainability, healthy diets and nutrition, inclusive and efficient food systems, institutions and governance, and rural transformation, as well as cross-cutting work on […] Source: IFPRI Ghana
COVID-19 and Developing Country Responses Virtual Event: October 15, 2:00 – 3:00 PM (CLT)
Special Event An official side event of the World Food Prize 2020 Borlaug Dialogue Learn More © Creative Commons/Prachatai Source: IFPRI Egypt Country Office
Measuring and reducing food loss in developing countries
This blog is cross-posted from the IFPRI website and was originally written by Swati Malhotra. The amount of food loss and waste in supply chains is significant. The most widely cited estimate, by the UN Food and Agriculture Organization (FAO), is that as much as one third of total usable global food production is not >> Read more Source: Malawi Strategy Support Program
New Journal Article published by the Nigeria Strategy Support Program of IFPRI in the Environmental Development journal
The Nigeria Strategy Support Program of IFPRI is pleased to announce the publication of a new journal article entitled “Integrating Environmental Considerations in Agricultural Policy Process: Evidence from Nigeria” in the Environmental Development journal, co-authored by Suresh Babu, George Mavrotas and Nilam Prasai. The authors argue that policy processes that design, develop, and implement sectoral […]
New publication from IFPRI’s Director General’s Office and the NSSP Office
The Director General’s Office and IFPRI’s Nigeria Strategy Support Program (NSSP) are pleased to announce the publication of the IFPRI Discussion Paper No. 01657 on “Integrating Environmental Considerations into the Agricultural Policy Process: Evidence from Nigeria”, co-authored by Suresh Chandra Babu, George Mavrotas and Nilam Prasai.
