Malawi's agricultural sector needs to be less subsistence-focused, more market-centered, and more concentrated and specialized to reliably feed all Malawians. Source: IFPRI Malawi: Malawi Strategy Support Program
Virtual Brown Bag – June 2021: Disentangling Food Security from Subsistence Agriculture in Malawi- Book Launch
Abstract: Malawi’s many smallholders rely heavily on rainfed, low-input subsistence farming to meet their food needs. Yet for most rural Malawian households, subsistence agriculture cannot consistently produce enough food to ward off hunger. Nor can th... Source: IFPRI Malawi: Malawi Strategy Support Program
Improving Maternal Nutrition in India Through Integrated Hot-Cooked Meal Programs: A Review of Implementation Evidence
The One Full Meal (OFM) program aims to improve maternal nutrition and health across India by bundling center-based hot-cooked meals Source: POSHAN: Partnerships and Opportunities to Strengthen and Harmonize Actions for Nutrition in India
2020 Annual Report
IFPRI’s 2020 Annual Report presents highlights from our research work around the world. Cutting-edge research on the impacts of the COVID-19 pandemic and related policies, and on our strategic research areas—climate resilience and sustainability, healthy diets and nutrition, inclusive and efficient food systems, institutions and governance, and rural transformation, as well as cross-cutting work on […] Source: IFPRI Ghana
The Global Food Systems 5050 Initiative: Tracking and promoting progress on gender equality amid food systems transformation
Jemimah Njuki (Director for Africa Region at IFPRI) writes about a new index that will assess the actions of 200+ producer organizations, food companies, global nonprofits, & research institutions on women's empowerment. Source: IFPRI Egypt Country Office
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