The COVID-19 crisis has severely disrupted economic activities in Myanmar. A sharp reduction in economic growth and large increases in poverty and food insecurity are anticipated. In their research, Derek Headey, Ame Cho, Sophie Goudet, Jecinter Akinyi... Source: IFPRI Myanmar – The Myanmar Strategy Support Program
Impacts of COVID-19 on childhood malnutrition and nutrition-related mortality
The unprecedented global social and economic crisis triggered by the COVID-19 pandemic poses grave risks to the nutritional status and survival of young children in low-income and middle-income countries (LMICs). Of particular concern is an expected in... Source: IFPRI Myanmar – The Myanmar Strategy Support Program
MaSSP Working Paper 36: Determinants of Children’s Nutritional Status in Malawi
Malnutrition reduction efforts can be targeted based on the characteristics that affect children’s nutritional status. Using data from a nationally representative survey, the authors model the determinants of young children’s nutritional status in Mala... Source: IFPRI Malawi: Malawi Strategy Support Program
IFPRI Making a Difference
IFPRI is reaching the lives of millions of people through its contribution to policies and programs that reduce poverty, hunger, and malnutrition. This brochure highlights how IFPRI’s research is contributing to policy decisions and investments made by governments, development organizations, and other partners, and making a difference for food and nutrition security in developing […] Source: IFPRI Ghana
Webinar on the readiness of small cities in Ghana to prevent obesity
As part of the Voices for Change Partnership between IFPRI and SNV, IFPRI researchers gave a virtual training for CSO’s working on nutrition in Ghana on May 7th, 2020. Noora-Lisa Aberman presented a case study, part of an ongoing research study “Stories of Challenges in Nutrition – Ghana”, on the emerging challenge of overweight and […] Source: IFPRI Ghana
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