By Sonja Tanaka, Jemimah Njuki Gender equality is a precondition for achieving the world’s shared ambitions of the Sustainable Development Goals by 2030, including delivering sustainable food systems. Gender is intricately linked to all components of food systems. Gender inequalities are both a cause and an outcome of unsustainable food systems and unjust food access, […] Source: IFPRI Ghana
Now Available: The project-level Women’s Empowerment in Agriculture Index Distance Learning Module
In response to growing demand for WEAI surveys, IFPRI, with support from the Bill & Melinda Gates Foundation (BMGF), the United States Agency for International Development (USAID), and the CGIAR Research Program on Agriculture for Nutrition and Hea... Source: IFPRI Egypt Country Office
Food Systems and the Role of Gender Equality
IFPRI’s Director for Africa provides insight on the importance of gender equality in food systems, and integrating gender into the UN Food Systems Summit. Source: IFPRI Egypt Country Office
ASTI in Retrospect: New series of program notes
A new series of program notes marks twenty years of ASTI providing trusted data on agricultural research systems to governments, donors, and international organizations. Source: IFPRI Malawi: Malawi Strategy Support Program
Structural change and women’s employment potential in Myanmar
Women have played an active role in Myanmar’s labor force during a period of massive structural change and their growing importance is substantiated by their increasing involvement in manufacturing jobs near and away from home. In their research, Valer... Source: IFPRI Myanmar – The Myanmar Strategy Support Program
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