What are COVID-19’s impacts on agriculture & food policies, and how has it altered the balance of power among urban and rural populations, the state and private sectors, and across government ministries? Register now for the IFPRI virtual event "T... Source: IFPRI Myanmar – The Myanmar Strategy Support Program
The political economy of COVID-19: Impacts on agriculture and food policies (Virtual Event): October 22, 2:30 – 4:00 PM (CLT)
What are COVID-19’s impacts on agriculture & food policies, and how has it altered the balance of power among urban and rural populations, the state and private sectors, and across government ministries? Source: IFPRI Egypt Country Office
IFPRI’s Response to COVID-19
https://www.youtube.com/watch?v=VVmDB87TeCc
إطلاق دراسة بشأن حصر المنتجات الغذائية التقليدية/ النمطية/ المحلية
أحمد محمد رزق - مسؤول البرنامج الوطني التابع إلى منظمة اليونيدو في مصر
في أعقاب الاضطراب الذي أصاب سلاسل القيم العالمية جراء تفشي جائحة كوفيد-١٩، يتنامى الاهتمام بمفهوم اختزال سلاسل الإمدادات الغذائية جنباً إلى جنب مع النهوض بالأغذية المحلية وترويجه... Source: IFPRI Egypt Country Office
UNIDO Launches a Study on Inventorying of the Egyptian Typical/Terroir Food Products
Ahmed M. Rezk - UNIDO National Programme Officer in Egypt
After the disruption of global value chains (GVCs) due to COVID-19, there is a growing interest in shortening food supply chain (SFSC) and promoting local food for local markets. The SFSC is ... Source: IFPRI Egypt Country Office
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